Ouma Buttermilk Rusks 500 g

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Rusks and Oumas: Foundation of a nation - Daily Maverick Rusks and Oumas: Foundation of a nation - Daily Maverick

How a private-public partnership saved the historic Eastern Cape town of Molteno". Ouma. 5 November 2013. Archived from the original on 15 May 2014.

Some of our favourite rusk add-ins:

And every day, the fresh Stormberg air is scented with the smells of grandma’s baking, along with aniseed, caramel, marmalade and buttermilk.

Ouma Rusks (500g) – Food From Home (UK)

They were first sold under the brand name "Outspan Rusks" but was changed soon after to ' Ouma' (Afrikaans for grandmother). [8] [9] Since 1939, Ouma Rusks have been a trusted brand and one that seems like part of the family. Buttermilk was the original flavour of ‘homemade’ rusks which has been loved for generations.Best Before' dates (not to be confused with 'Use By' dates found on products such as fresh meat and fish) are simply a manufacturers guideline concerned to a products quality. So the enlarged factory still stands on the original Friedenheim farm, surrounded by tall trees like any other farmhouse, with distant sandstone mountains, open veld and grazing sheep. Also, with the current high cost of electricity in Europe, do I really need to dry out rusks for such a long time?